 Lerma Sponge Biscuit has been made with the best natural ingredients, It is unique because of its shape, flavour and aroma. Its ingredients are: wheat flour, sugar, animal fat, glucose, salt, raising agents (sodium and ammonium bicarbonate) and aromas.
A sponge biscuit (it is derived from the latin word bis coctus which means “twice cooked”) is any baked sweet pastry, although some countries such as Colombia call sponge biscuit to small and toasted salad balls. |
